S'mores Coffee Cake
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - S'mores Coffee Cake

1. 2 1/2 c. all-purpose flour -
2. 1 c. granulated sugar -
3. 1 tsp. baking soda -
4. 1/2 tsp. salt -
5. 1 1/2 sticks unsalted butter, sliced into chunks -
6. 2 large eggs -
7. 2 egg yolks -
8. 2 tsp. vanilla extract -
9. 2/3 c. buttermilk -
10. 1/4 c. cocoa powder -
11. 1/3 c. granulated sugar -
12. 2/3 c. brown sugar -
13. 1 1/2 tsp. cinnamon -
14. 1/4 tsp. salt -
15. 2 sticks butter, melted -
16. 1 1/2 c. flour -
17. 1/4 c. chocolate chips -
18. 1/4 c. mini marshmallows -

How to cook deliciously - S'mores Coffee Cake

1. Stage

Preheat the oven to 325 degrees F. Butter a loaf pan.

2. Stage

Make batter: In a large bowl, mix flour, sugar, baking soda, and salt. Beat in butter, one piece at a time, until pea-sized crumbles form. Add the eggs and yolks, buttermilk, vanilla extract, and cocoa powder. Beat until smooth, about 2 minutes more.

3. Stage

Make the streusel: In a large bowl, combine sugar, brown sugar, cinnamon, salt, butter, flour, and chocolate chips. Once combined, mix with your hands until crumbles form. Top batter with streusel.