Ingredients for - Spicy oven-baked chicken & chips
1.
1 tbsp Cajun seasoning
4.
750g large potato , cut into chips
6.
green salad or coleslaw and ketchup , to serve
How to cook deliciously - Spicy oven-baked chicken & chips
1 . Stage
Heat oven to 200C/180C fan/gas 6. In a bowl, whisk together the Cajun seasoning, vegetable oil, lime zest and juice. Toss the chips, wings and Cajun mixture together in batches, so that everything is well coated.
2 . Stage
Cover a large baking sheet with foil, then arrange the chips around the outside and the wings in the middle. Season and bake for 20 mins, then turn the chips and return to the oven for a further 20-25 mins until the chips and wings are golden. Serve with green salad, or coleslaw and ketchup.
Recipe information
Cooking:
10 min.
Servings per container:
4
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