Spider Cannoli Cups
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Spider Cannoli Cups

1. 3/4 c. ricotta -
2. 1 tsp. sugar -
3. 8 phyllo cups -
4. 8 chocolate-covered espresso beans -
5. 2 tbsp. Chocolate sprinkles -

How to cook deliciously - Spider Cannoli Cups

1. Stage

In a small bowl, stir together ricotta and sugar.

2. Stage

Spoon ricotta into phyllo cups and place a chocolate-covered espresso bean in the center of each. Make legs from the chocolate sprinkles and serve.