Spring Veggie Bagel Sandwich
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:
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Ingredients for - Spring Veggie Bagel Sandwich

1. Cream cheese - ¼ cup
2. Fresh lime juice - ¼ teaspoon
3. Balsamic vinaigrette - ¼ teaspoon
4. Salt and ground black pepper to taste - ¼ teaspoon
5. Bagel, sliced in half - 1
6. Radishes, thinly sliced - 3
7. Arugula - ¼ cup
8. Tomato - 3 slices

How to cook deliciously - Spring Veggie Bagel Sandwich

1. Stage

Mix the cream cheese, lime juice, balsamic vinaigrette, salt, and pepper in a bowl. Spread the mixture evenly over one of the bagel halves. Arrange the radish slices, arugula, and tomato on top of the cream cheese. Sandwich with the remaining bagel half.

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