Sugar Cookie Frosting
Recipe information
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Cooking:
10 min.
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Servings per container:
48
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Source:

Ingredients for - Sugar Cookie Frosting

1. Shortening - ½ cup
2. Confectioners' sugar - 4 cups
3. Milk, or more as needed - 5 tablespoons
4. Vanilla extract, or more to taste - 1 teaspoon
5. Food coloring (Optional) - 1 teaspoon

How to cook deliciously - Sugar Cookie Frosting

1. Stage

Gather all ingredients. Allrecipes/Oana Ennis

2. Stage

Beat shortening in a large bowl until creamy. Gradually mix in confectioners' sugar in small amounts, alternating with 5 tablespoons milk, until smooth. Mix in vanilla and continue to beat until frosting is stiff and glossy, about 5 minutes, adding more milk if needed. Allrecipes/Oana Ennis

3. Stage

Mix in food coloring, separating into smaller bowls if using multiple colors. Allrecipes/Oana Ennis

4. Stage

Spread frosting on cookies or fill piping bags and decorate cookies as desired. Oana Ennis/Allrecipes