Ingredients for - Chocolate Fudge Buttercream Frosting

1. Butter ½ cup
2. Shortening ¼ cup
3. Unsweetened cocoa powder ⅓ cup
4. Confectioners' sugar 2 cups
5. Milk 2 tablespoons
6. Hot fudge topping 1 cup
7. Vanilla extract 1 teaspoon

How to cook deliciously - Chocolate Fudge Buttercream Frosting

1 . Stage

Cream together the butter or margarine with the shortening.

2 . Stage

Sift the cocoa with the confectioners' sugar and add to the creamed mixture. Mix together adding 1 tablespoon at a time of milk to keep mixture smooth. Don't add more than 1/4 cup of milk.

3 . Stage

Add the hot fudge topping and the vanilla extract. Blend until smooth and creamy.