Ingredients for - Old-Fashioned Vanilla Ice Pops (a.k.a. Pop Pops)
1.
Vanilla cream soda 1 (20 ounce) bottle
How to cook deliciously - Old-Fashioned Vanilla Ice Pops (a.k.a. Pop Pops)
1 . Stage
Pour cream soda into a bowl and whisk until no longer bubbly; set aside.
2 . Stage
Heat water and sugar in a saucepan over medium-high heat, stirring until sugar is dissolved, about 5 minutes. Stir sugar mixture and vanilla into cream soda in the bowl.
3 . Stage
Pour mixture into small plastic cups or ice pop molds, then insert wooden ice pop sticks. Freeze until firm, about 4 hours.
Recipe information
Cooking:
10 min.
Servings per container:
12
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