Ingredients for - Cheesy Chicken Rolls
2.
Processed American cheese, cut in half 4 slices
3.
Cooked, boneless chicken breast halves, shredded 4 cups
How to cook deliciously - Cheesy Chicken Rolls
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
2 . Stage
Unroll dough; separate into 8 triangles. On the bottom of the triangle, place 1/2 piece of American cheese and 1/2 cup shredded chicken. Roll dough, seal edges, and place in the prepared dish.
3 . Stage
Combine cream of chicken soup, milk, and Cheddar cheese in a small bowl; pour over stuffed rolls.
4 . Stage
Bake in the preheated oven until golden brown, 12 to 15 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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