Name: Busy Mom Lasagna
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Ground beef - 1 pound; Diced onion - ½ cup; Spaghetti sauce, or more to taste - 1 (16 ounce) jar; Cream cheese, softened - ½ (8 ounce) package; Sour cream - ½ (8 ounce) container; Cooking spray - ½ (8 ounce) container; Wide egg noodles - 1 (12 ounce) package; Shredded mozzarella cheese - 1 ½ cups; Shredded Cheddar cheese - 1 ½ cups

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Busy Mom Lasagna

1. Ground beef - 1 pound

2. Diced onion - ½ cup

3. Spaghetti sauce, or more to taste - 1 (16 ounce) jar

4. Cream cheese, softened - ½ (8 ounce) package

5. Sour cream - ½ (8 ounce) container

6. Cooking spray - ½ (8 ounce) container

7. Wide egg noodles - 1 (12 ounce) package

8. Shredded mozzarella cheese - 1 ½ cups

9. Shredded Cheddar cheese - 1 ½ cups

How to cook deliciously - Busy Mom Lasagna

1. Stage

Heat a large skillet over medium heat. Cook and stir beef and onion in the hot skillet until beef browns and onion softens, 5 to 7 minutes. Drain and discard grease.

2. Stage

Add spaghetti sauce, cream cheese, and sour cream to the skillet. Mix well.

3. Stage

Spray a 5-quart slow cooker with cooking spray. Layer noodles, beef mixture, and cheeses in the slow cooker. Repeat layers as necessary until cooker is full.

4. Stage

Cover and cook on High for 2 hours. Switch to Low and cook until noodles are soft and cheeses are melted, about 2 hours more.