Spiced Apple Topping for Pancakes
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Spiced Apple Topping for Pancakes

1. All-purpose flour - 1 tablespoon
2. Ground cinnamon - 1 teaspoon
3. Ground nutmeg - ¼ teaspoon
4. Ground cloves - 1 pinch
5. Salt - 1 pinch
6. Cooking spray - 1 pinch
7. Apples - peeled, cored, and sliced - 3 large
8. Almond milk - ¼ cup
9. Pure maple syrup - ¼ cup
10. Vanilla extract - 1 tablespoon

How to cook deliciously - Spiced Apple Topping for Pancakes

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Combine flour, cinnamon, nutmeg, cloves, and salt in a small bowl.

2. Stage

Grease a pie pan or 8-inch square baking pan with cooking spray. Place apple slices in the prepared pan and sprinkle with flour mixture. Drizzle milk, maple syrup, and vanilla over top; toss to coat.

3. Stage

Bake in the preheated oven until apples are tender (not mushy), 25 to 30 minutes.