Name: Chewy Whole Wheat Peanut Butter Brownies
Prep time: 20 min
Cook time: 20 min
Yield: 16
Ingredients: Margarine, softened - ⅓ cup; White sugar - ⅔ cup; Packed brown sugar - ½ cup; Eggs - 2; Peanut butter - 1 cup; Vanilla extract - ½ teaspoon; Water - 2 tablespoons; Whole wheat flour - ¾ cup; All-purpose flour - ¼ cup; Salt - ¼ teaspoon; Baking powder - 1 teaspoon; Baking soda - ¼ teaspoon

Ingredients for - Chewy Whole Wheat Peanut Butter Brownies

1. Margarine, softened ⅓ cup

2. White sugar ⅔ cup

3. Packed brown sugar ½ cup

4. Eggs 2

5. Peanut butter 1 cup

6. Vanilla extract ½ teaspoon

7. Water 2 tablespoons

8. Whole wheat flour ¾ cup

9. All-purpose flour ¼ cup

10. Salt ¼ teaspoon

11. Baking powder 1 teaspoon

12. Baking soda ¼ teaspoon

How to cook deliciously - Chewy Whole Wheat Peanut Butter Brownies

1 . Stage

Preheat oven to 350 degrees F (175 degrees Celsius). Grease a 9x9 inch baking pan.

2 . Stage

In a large mixing bowl, beat together margarine and sugars; add eggs one at a time, and beat until mixture is light and fluffy. Stir in peanut butter, vanilla, and water.

3 . Stage

In a separate mixing bowl, mix together flours with salt, baking powder, and baking soda. Stir into peanut butter mixture and blend well. Spread batter into the prepared pan.

4 . Stage

Bake in preheated oven for 30 to 35 minutes, or until the top springs back when touched. Cool and cut into 16 squares.