Ingredients for - Chebureks with lobio
How to cook deliciously - Chebureks with lobio
1 . Stage
Sift the flour, make a well, pour in the oil, add salt and warm water. Knead the dough, let it stand for about 30 minutes (I had it longer)).
2 . Stage
Divide the dough into nine equal parts.
3 . Stage
Розкотити, викласти начинку, надійно з'єднати краї, сформувавши чебурек.
4 . Stage
Fry on both sides in a heated frying pan with oil until crispy. I advise you to prick the top side a couple of times with a fork, otherwise the chebureks bloat like balls))
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