Ingredients for - Maple Cream Cheese Frosting

1. Cream cheese, softened 11 ounces
2. Butter, softened ⅔ cup
3. Confectioners' sugar 4 cups
4. Maple syrup ¼ cup

How to cook deliciously - Maple Cream Cheese Frosting

1 . Stage

Beat the cream cheese and butter together in a large bowl until well combined; add 4 cups of confectioner's sugar and maple syrup and beat until smooth. Store in refrigerator until needed.