Ingredients for - Warm Brie and Pear Tartlets
2.
Ripe Brie cheese, cut into 24 small chunks ¼ pound
3.
Ripe pear, cut into small dice 1
How to cook deliciously - Warm Brie and Pear Tartlets
1 . Stage
Preheat oven to 400 degrees F (200 degrees C). Line a jelly roll pan with parchment paper.
2 . Stage
Arrange tart shells onto prepared pan. Put a piece of Brie cheese into each shell. Sprinkle diced pear and a couple thyme leaves into each shell and drizzle with honey.
3 . Stage
Bake in preheated oven until cheese is melted and tarts are golden, 12 to 15 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
24
Gabe's Coffee-Crusted Hanger Steak with Apple, Fennel, and Herb Salad
Cook and stir fennel seeds, cumin seeds, and coriander...
Elvis Watermelon Pizza
Cut watermelon slice into 8 wedges, but keep them toge...
PB Banana Oat Smoothie
Put banana, ice, oats, yogurt, skim milk, peanut butte...
Apple Cider Pepper Pot Roast (Pressure Cooker Recipe)
Place onion, celery, baby carrots, mushrooms, and garl...
Seared Ahi Tuna with Apple-Ginger Soy Sauce
Spray a large skillet with cooking spray; heat over me...
Million Dollar Chicken
Preheat the oven to 450 degrees F (230 degrees C). Sea...
Cremini and Spinach Cheesy Ditalini Skillet
Bring a large pot of lightly salted water to a boil. C...
Ratatouille with Chickpeas
Heat olive oil in a heavy-bottomed pot over medium hea...
Blueberry-Pineapple Salad with Creamy Yogurt Dressing
Whisk 1 tablespoon pineapple juice, Greek yogurt, hone...
Onion Tea (Home Remedy for Cough)
Bring water and onions to a boil over medium heat. Red...
Beef, Burgundy Style
In a small bowl, mix together beef broth, flour, tomat...
Homemade Chicken Feet Stock
Bring a large pot of water to a boil over high heat. A...