Lemon Verbena Mint Detox Tea
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Lemon Verbena Mint Detox Tea

1. Boiling water - 1 cup
2. Fresh lemon verbena (about 10 leaves) - 1 sprig
3. Fresh mint (about 15 leaves) - 1 sprig
4. Honey, or to taste - 1 teaspoon

How to cook deliciously - Lemon Verbena Mint Detox Tea

1. Stage

Pour boiling water over verbena and mint sprigs; steep until desired flavor is reached, 3 to 4 minutes. Stir in honey.

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