Crunchy Broccoli Salad

Cream of Wild Mushroom Soup

Peanut Butter and Jelly Marshmallow Squares

Salmon & sumac fishcakes

Sesame-Crusted Pork Cutlets with Crispy Shallots

Cold Pea Salad

Tomato Walnut Tilapia

Rolo Stuffed Bananas

Eton Mess Sundae

Spicy baby aubergine stew with coriander & mint

Rib Roast of Beef with Beetroot and Horseradish

Festive New York-Style Cheesecake

Double Chocolate Sprinkle Cookies

Black-eyed bean mole with salsa

Tarragon Tuna Salad

Vegan Christmas pudding

Hash Brown Potatoes

Inside-Out Strawberry Ice-Cream Cake

Frozen Peanut Butter, Chocolate, and Banana Loaf

Cannoli Cupcakes

Thanksgiving Ring

Blueberry scones

Stained Glass Candy

Potato Skins

Poison Apples

Andouille Sausage, Kale & Bean Soup

Ham Muffinwiches

Chapatis

Creamy Mustard Pork Chops

Quick Macaroni Salad

Cold Shrimp Pasta Salad

Café Seattle

Honey & cumin chicken and aubergine skewers with pistachio dukkah

Chocolate Cream Cheese Brownies

Cheesy Asparagus Pasta

Tuna Mushroom Casserole

Walnut Snowball Cookies

Brown Butter-Cranberry Tart

Spiced fig, coffee & hazelnut cake

Cilantro Lime Chicken 5 Ways

Fro-Yo Fruit Bites

Lamb with lemon & dill

The ultimate makeover: French onion soup

Coconut Rice and Beans

Fava Bean Fennel Salad with Parmesan

Sous Vide Teriyaki Salmon

Aviation Cocktail

Delicious Ice Cream Dessert

Lamb Korma

Mom's Lard Pie Crust