Cheesy Ground Beef Tacos
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Cheesy Ground Beef Tacos

1. 1 large onion, chopped -
2. 1 lb. ground beef -
3. 1 (15-oz.) can fire-roasted tomatoes -
4. 1 (15-oz.) can black beans, drained and rinsed -
5. 1 tbsp. taco seasoning -
6. Kosher salt -
7. 2 c. shredded cheddar or pepper jack -
8. 8 small flour tortillas -
9. Sliced green onions, for serving -
10. Sour cream, for serving -

How to cook deliciously - Cheesy Ground Beef Tacos

1. Stage

In a large skillet over medium-high heat, cook onion until soft, 6 minutes. Add beef and cook until no longer pink, 5 to 7 minutes more, then add tomatoes, black beans, and taco seasoning and season with salt. Stir until combined. Add cheese and stir until completely melted.

2. Stage

Spoon mixture into flour tortillas and fold. Garnish with green onions and serve with sour cream.