Lemon Curd Cheesecake
Pan-Roasted Monkfish with Mushrooms and Scallions
Buckwheat Crepes with Egg, Ham, Cheese, and Asparagus
Chocolate Pastry Cream
Sautéed Asparagus with Morels
Hollandaise
Raspberry Custard Pie
Spinach Quiche
Cat's Tongue Cookies (Langues de Chat)
Baked Brie Pasta
Duchess Potatoes
Tart Dough
Pommes Persillade (Potatoes with Parsley and Garlic)
Chocolate-Malt Stump de Noël
Hollandaise Sauce
Leeks Vinaigrette
Bread and Butter Pudding with Whiskey Crème Anglaise
Frozen Strawberry Souffles
Flaky Pie Dough
Mignonette Sauce for Oysters
Homemade Vanilla Ice Cream
Provençal Mussels
House Smoked Trout with Fingerling Potato and American Sturgeon Caviar
French Coconut Pie
French Peppermint Cookies with Chocolate Ganache