Curry Crab Toast
Mediterranean Kale
Lemony White Bean Hummus
Roasted Beet and Potato Soup
Herb Butter Grilled Sea Bass
Cilantro Edamame Hummus
Sarah's Award-Winning Vegetarian 4-Bean Chili
Vegetarian Sweet and Sour Cabbage Rolls
Greek Couscous
Buttermilk Strawberry Shortcake
The Best Lemon Lime Avocado Pie
Holiday Crab Puffs
Avocado Tomato Salad with Quinoa
Chicken Tenders with Creamy Lemon-Garlic Sauce
Lisa's Banana Butter Frosting
Cavatappi with Roasted Broccoli and Pesto
Stuffed Chicken Cordon Bleu with Prosciutto
Cranberry Cream Cheese Dip
Fall Harvest Fruit Salad
Kale and Quinoa Salad
Buttermilk King Cake with Cream Cheese Filling
Spicy Indian Lentil Stew (Daal)
Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette
Baked Feta Spread with Sun-Dried Tomatoes
Grilled Salmon Patties