Recipe information
Ingredients for - Easy Teriyaki Beef Kabobs
How to cook deliciously - Easy Teriyaki Beef Kabobs
1. Stage
Cut steak into 1-inch chunks.
2. Stage
Combine brown sugar, soy sauce, lemon juice, oil, garlic, and ginger in a large glass or ceramic bowl. Add steak and pineapple chunks and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 4 hours.
3. Stage
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a sheet pan with aluminum foil.
4. Stage
Thread steak and pineapple chunks onto metal skewers and place on the prepared sheet pan.
5. Stage
Broil in the preheated oven until cooked through, turning halfway, about 15 minutes.
