Air Fryer Radish Green Chips
Recipe information
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Cooking:
5 min.
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Servings per container:
3
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Source:

Ingredients for - Air Fryer Radish Green Chips

1. Raw radish greens - 1 bunch
2. Olive oil - 2 tablespoons
3. Kosher salt - ½ teaspoon

How to cook deliciously - Air Fryer Radish Green Chips

1. Stage

When cutting off the greens of each radish, leave 1/4 inch of the radish attached to the greens. Place in a bowl. Add olive oil and salt, and toss to combine.

2. Stage

Preheat an air fryer to 360 degrees F (180 degrees C) for 5 minutes while the radish greens absorb the oil.

3. Stage

Place greens in the air fryer, radish slice-down. Cook for 6 minutes. Transfer to a paper towel-lined plate and let cool for 3 minutes. Snack immediately.