Recipe information
Ingredients for - Cherry Tomato Salad
2. Pitted and sliced green olives - 1 cup
3. Black olives, drained and sliced - 1 (6 ounce) can
How to cook deliciously - Cherry Tomato Salad
1. Stage
In a big bowl, combine cherry tomatoes, green olives, back olives, and spring onion.
2. Stage
In a dry skillet, toast pine nuts over medium heat until golden brown, turning frequently. Stir into tomato mixture.
3. Stage
In a small bowl, mix together olive oil, red wine vinegar, sugar, and oregano. Season to taste with salt and pepper. Pour over salad, and gently stir to coat. Chill for 1 hour.
