Recipe information
Ingredients for - Apple Cinnamon Fruit Roll-Ups
How to cook deliciously - Apple Cinnamon Fruit Roll-Ups
1. Stage
Preheat oven to 175°. Line a large, rimmed baking sheet with parchment and lightly grease with cooking spray.
2. Stage
In a medium saucepan, add apples, water, sugar, lemon juice, and cinnamon. Bring to a boil, then simmer until apples begin to break down and liquid is mostly evaporated, about 15 minutes.
3. Stage
Transfer to a food processor and blend until very smooth. Spread evenly onto prepared baking sheet and bake until dried out and no longer sticky, about 3 to 4 hours.
4. Stage
Using scissors or a paring knife, cut leather into vertical strips and roll up.
