Ingredients for - Blueberry Gin & Tonic

1. 1 c. fresh or frozen blueberries
2. 2 tbsp. granulated sugar
3. 1 tbsp. water
4. Ice
5. 3 oz. Gin
6. 12 oz. tonic water
7. Lime wedges, for serving

How to cook deliciously - Blueberry Gin & Tonic

1 . Stage

In a small saucepan over medium heat, bring blueberries, granulated sugar, and water to a simmer. Reduce heat to medium-low and cook, stirring often, until most blueberries have burst, about 5 minutes. Transfer to a small bowl and refrigerate until chilled. 

2 . Stage

Divide 4 tbsp. blueberry syrup between 2 ice-filled glasses. Add gin and top with tonic water. Add more blueberry syrup or tonic water to taste. Garnish with a lime wedge.