Ingredients for - Avocado Cloud Bread
3.
Mashed avocado 2 tablespoons
How to cook deliciously - Avocado Cloud Bread
1 . Stage
Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper and set aside.
2 . Stage
Beat egg whites and cream of tartar in a large bowl until stiff peaks form. Stir together mashed avocado and egg yolks. Gently fold into egg whites.
3 . Stage
Drop 1/4 cupfuls of the mixture onto the prepared baking sheet, about 1 inch apart. Smooth out and sprinkle evenly with bagel seasoning
4 . Stage
Bake in the preheated oven until bottom starts to brown and top is firm to the touch, 30 to 35 minutes. Let rest at least 30 minutes. Remove with a spatula. Unknown
Recipe information
Cooking:
10 min.
Servings per container:
6
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