Ingredients for - Bacon-Wrapped Feta

1. Low-sodium bacon, each cut into 4 pieces 4 slices
2. Feta cheese, cut into 1/2-inch cubes 1 cup
3. Toothpicks 1 cup

How to cook deliciously - Bacon-Wrapped Feta

1 . Stage

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil or parchment paper.

2 . Stage

Wrap bacon around feta cheese cubes and secure with a toothpick; arrange on the prepared baking sheet.

3 . Stage

Broil in the preheated oven for 3 minutes. Turn pieces and continue broiling until bacon is crispy, about 2 minutes.