Recipe information
Ingredients for - Bacon-Wrapped Tater Tots
How to cook deliciously - Bacon-Wrapped Tater Tots
1. Stage
Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
2. Stage
Lay each slice of bacon onto a work surface. Place a potato nugget in the center of each bacon slice. Cut a slit down the center of each potato nugget and place a piece of Cheddar cheese into the slit. Top each nugget with a dash of hot sauce. Wrap bacon around each nugget, secure with a toothpick, and transfer to the prepared baking sheet.
3. Stage
Bake in the preheated oven until nuggets are cooked through and bacon is crispy, 15 to 20 minutes.
