Ingredients for - Halloween Jell-O Spiders
1.
Grape-flavored gelatin mix (such as Jello-O®) 2 (3 ounce) packages
4.
2-inch straws 1 ¾ cups
How to cook deliciously - Halloween Jell-O Spiders
1 . Stage
Whisk the gelatin mix with the boiling water in a bowl until dissolved. Pour cold water into the gelatin mixture; stir. Transfer the mixture to a small bowl.
2 . Stage
Stick eight 2-inch straws around the mold to serve as the "legs," 4 on each side.
3 . Stage
Refrigerate until gelatin is set, about 4 hours. Poke 2 toothpicks into the gelatin to serve as the "eyes."
Recipe information
Cooking:
5 min.
Servings per container:
4
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