Ingredients for - Best-Ever Cherry Jam
1.
4 c. cherries, pitted and roughly chopped
4.
2 tbsp. amaretto liqueur (optional)
How to cook deliciously - Best-Ever Cherry Jam
1 . Stage
In a medium saucepan over medium heat, combine cherries, sugar, salt, and 1 tablespoon cold water.
2 . Stage
Bring mixture up to a simmer and cook, stirring occasionally, until cherries begin to break down, 12 to 15 minutes.
3 . Stage
If using, add amaretto and continue to cook until mixture has thickened and leaves a trail behind your spoon when you stir, 2 to 5 minutes more.
4 . Stage
When jam has thickened and reached between 215° and 220°, remove from heat and transfer to a clean glass jar. Let cool completely before covering and refrigerating.
Recipe information
Cooking:
25 min.
Servings per container:
2
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