Buttery Cinnamon-Sugar Acorn Squash
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Buttery Cinnamon-Sugar Acorn Squash

1. 4 large acorn squash, quartered -
2. 1 c. butter, melted -
3. 3 tbsp. cinnamon -
4. 3 tbsp. sugar -

How to cook deliciously - Buttery Cinnamon-Sugar Acorn Squash

1. Stage

On two large baking sheets, brush squash with melted butter. Stir together cinnamon and sugar and sprinkle over squash.

2. Stage

Bake until squash is tender and golden, 45 to 50 minutes.