Chocolate Whipped Cream
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Chocolate Whipped Cream

1. 4 oz. milk chocolate -
2. 2 c. heavy cream -
3. 3 tbsp. sugar -

How to cook deliciously - Chocolate Whipped Cream

1. Stage

Place chocolate in a medium bowl; set aside.

2. Stage

Heat sugar and 1 cup cream in a small saucepan over medium heat. Cook until sugar has dissolved.

3. Stage

Pour cream mixture over chocolate; stir until chocolate has melted. Let cool.

4. Stage

Transfer chocolate mixture to an electric mixer fitted with the whisk attachment. Add remaining cup heavy cream and beat on medium speed until thick and fluffy.

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