Recipe information
Ingredients for - Cherry yogurt ice cream
How to cook deliciously - Cherry yogurt ice cream
1. Stage
Wash cherries, remove pips and puree in a bender.
2. Stage
Put the cherry mass on the fire, bring to a boil. Pour in the sugar and cook for 5 minutes. Dissolve the starch in water and pour into the mixture, stirring cook for another 2 minutes. Remove from the heat and cool.
3. Stage
Add yogurt to the cherry mixture and whip with a blender. It is better to choose cherry or natural yogurt.
4. Stage
Pour the ice cream into suitable molds.
5. Stage
Put the molds in the freezer for about 3 hours.