Recipe information
Ingredients for - Chocolate Ice Cream
How to cook deliciously - Chocolate Ice Cream
1. Stage
Combine half-and-half, sugar, cocoa and vanilla in a blender; process on low until smooth. Stir in heavy cream.
2. Stage
Freeze in an ice cream maker according to manufacturer's directions. Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze until firm, 2-4 hours.
