Cranberry Nut Bars
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
3
Recipe Icon - Master recipes
Source:

Ingredients for - Cranberry Nut Bars

1. 1/2 cup butter, softened -
2. 3/4 cup sugar -
3. 3/4 cup packed brown sugar -
4. 2 eggs -
5. 1 teaspoon vanilla extract -
6. 1-1/2 cups all-purpose flour -
7. 1 teaspoon baking powder -
8. 1/2 teaspoon salt -
9. 1 cup chopped fresh or frozen cranberries -
10. 1/2 cup chopped walnuts -

How to cook deliciously - Cranberry Nut Bars

1. Stage

In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in cranberries and walnuts.

2. Stage

Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.