Ingredients for - Sauteed Spinach and Peppers

1. 1 tablespoon olive oil
2. 1 large sweet red pepper, coarsely chopped
3. 1 small red onion, finely chopped
4. 3 garlic cloves, minced
5. 8 cups packed fresh spinach
6. 1/2 teaspoon salt
7. 1/4 teaspoon pepper
8. 1/8 teaspoon sugar

How to cook deliciously - Sauteed Spinach and Peppers

1 . Stage

In a large skillet, heat oil over medium-high heat. Add red pepper; cook and stir for 1 minute. Add onion and garlic; cook 1-1/2 minutes longer or until onion is tender. Add remaining ingredients; cook and stir for 1-2 minutes or until spinach is just wilted.