Recipe information
Ingredients for - Lentil-Tomato Soup
1. 4-1/2 cups water -
4. 2/3 cup dried brown lentils, rinsed -
12. 1/4 teaspoon dried tarragon -
How to cook deliciously - Lentil-Tomato Soup
1. Stage
In a large saucepan, combine the water, carrots, onion and lentils; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables and lentils are tender. Stir in the remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, for 5 minutes to allow flavors to blend.
