Ingredients for - Lentil-Tomato Soup

1. 4-1/2 cups water
2. 4 medium carrots, sliced
3. 1 medium onion, chopped
4. 2/3 cup dried brown lentils, rinsed
5. 1 can (6 ounces) tomato paste
6. 2 tablespoons minced fresh parsley
7. 1 tablespoon brown sugar
8. 1 tablespoon white vinegar
9. 1 teaspoon garlic salt
10. 1/2 teaspoon dried thyme
11. 1/4 teaspoon dill weed
12. 1/4 teaspoon dried tarragon
13. 1/4 teaspoon pepper

How to cook deliciously - Lentil-Tomato Soup

1 . Stage

In a large saucepan, combine the water, carrots, onion and lentils; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables and lentils are tender. Stir in the remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, for 5 minutes to allow flavors to blend.