Ingredients for - Asian Beef Strips
1.
1/2 pound beef top sirloin steak, cut into 1/4-inch strips
5.
2 tablespoons white wine or unsweetened apple juice
7.
1 tablespoon sesame seeds
How to cook deliciously - Asian Beef Strips
1 . Stage
Flatten each strip of steak to 1/8-in. thickness. In a large resealable plastic bag, combine the onions, soy sauce, sugar, wine, garlic, sesame seeds, oil and pepper; add the beef. Seal bag and turn to coat; refrigerate for at least 1 hour. Drain and discard marinade.
2 . Stage
Place beef on a small broiler pan. Broil 3-4 in. from the heat for 2-3 minutes on each side or until meat reaches desired doneness. Serve with rice if desired.
Recipe information
Cooking:
15 min.
Servings per container:
2
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