Ingredients for - Herbed Potatoes

1. 1 can (15 ounces) whole potatoes, drained
2. 3 tablespoons butter, melted
3. 2 teaspoons minced fresh parsley
4. 1/4 teaspoon dried rosemary, crushed
5. 1/4 teaspoon pepper
6. Dash garlic salt

How to cook deliciously - Herbed Potatoes

1 . Stage

In a large ungreased 2-qt. baking dish, combine all of the ingredients. Bake, uncovered, at 350° for 15-20 minutes or until heated through, stirring occasionally.