Appetizer Meatballs
Recipe information
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Cooking:
5 min.
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Servings per container:
-
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Source:
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Ingredients for - Appetizer Meatballs

1. 2 cups ketchup -
2. 1/2 cup water -
3. 1/2 cup white vinegar -
4. 1/2 cup honey -
5. 2 tablespoons Worcestershire sauce -
6. 1 tablespoon dried minced onion -
7. 1/4 teaspoon pepper -
8. Dash garlic powder -
9. Dash cayenne pepper -
10. 1 package (32 ounces) frozen fully cooked homestyle meatballs -

How to cook deliciously - Appetizer Meatballs

1. Stage

In a Dutch oven, combine the first nine ingredients Bring to a boil. Reduce heat; simmer, uncovered for 15 minutes. Meanwhile, thaw meatballs in microwave according to package directions. Stir into sauce; heat through.

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