Cinnamon Apple-Nut Salad
Recipe information
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Cooking:
25 min.
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Servings per container:
1
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Source:

Ingredients for - Cinnamon Apple-Nut Salad

1. 3 medium red apples, chopped -
2. 3 medium Granny Smith apples, chopped -
3. 1 cup chopped pecans, toasted -
4. 1/2 cup dried cranberries -
5. 2 green onions, chopped -
6. 1/4 cup plus 1-1/2 teaspoons mayonnaise -
7. 3 tablespoons cider vinegar -
8. 3 tablespoons honey -
9. 1 tablespoon plus 1-1/2 teaspoons orange juice -
10. 1 tablespoon grated orange zest -
11. 3/4 teaspoon ground cinnamon -
12. 1/4 teaspoon pepper -

How to cook deliciously - Cinnamon Apple-Nut Salad

1. Stage

In a large bowl, combine the apples, pecans, cranberries and onions. In a small bowl, whisk the remaining ingredients until blended. Pour over apple mixture; toss to coat. Refrigerate for 1 hour before serving.