Recipe information
Ingredients for - Sauteed Squash Medley
1. 1 small yellow summer squash, halved and sliced -
2. 1 small zucchini, halved and sliced -
5. 1 medium sweet red pepper, cut into 1/4-inch strips -
How to cook deliciously - Sauteed Squash Medley
1. Stage
In a large skillet, saute the squash, zucchini, mushrooms, onion and red pepper in butter for 8-10 minutes or until tender. Stir in garlic salt and pepper; sprinkle with cheese.
