Ingredients for - Honey-Maple Glazed Ham
1.
1 spiral-sliced fully cooked bone-in ham (7 to 9 pounds)
5.
1/2 cup graham cracker crumbs
How to cook deliciously - Honey-Maple Glazed Ham
1 . Stage
Preheat oven to 325°. Line a roasting pan with heavy-duty foil. Place ham on a rack in prepared pan. Pour maple syrup over ham, separating slices. In a small bowl, beat the remaining ingredients until blended; spread 3/4 cup over ham.
2 . Stage
Bake, uncovered, for 1-1/2 hours. Spread remaining butter mixture over ham. Bake until a thermometer reads 140°, basting occasionally with pan drippings, 30-45 minutes longer.
Recipe information
Cooking:
15 min.
Servings per container:
1
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