Ingredients for - Grilled Peach Sundaes
1.
4 cups fresh or frozen sliced peeled peaches, thawed
4.
1/2 cup old-fashioned oats
7.
6 tablespoons cold butter
8.
6 ice cream waffle bowls
9.
3 cups vanilla ice cream
How to cook deliciously - Grilled Peach Sundaes
1 . Stage
In a large bowl, combine peaches, sugar and vanilla. Transfer to a greased 8-in. square disposable foil pan.
2 . Stage
In a small bowl, combine oats, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling.
3 . Stage
Place pan on grill rack over indirect medium heat. Grill, covered, 15-20 minutes or until filling is bubbly. Remove from heat; cool slightly. Place peach mixture in waffle bowls; top with ice cream.
Recipe information
Cooking:
20 min.
Servings per container:
6
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