Ingredients for - Amazing Corn Cake
1.
1 can (17 ounces) cream-style corn
13.
CARAMEL FROSTING:
17.
2 to 3 cups sifted confectioners' sugar
How to cook deliciously - Amazing Corn Cake
1 . Stage
In a large bowl,combine corn and sugars. Add eggs and oil; beat until well blended. Combine dry ingredients; add to batter and mix well. Stir in raisins and nuts.
2 . Stage
Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted near the middle comes out clean. Cool.
3 . Stage
For frosting, bring butter and brown sugar to a boil over medium heat. Remove from heat. Stir in milk. Stir in confectioners' sugar until frosting is desired consistency. Frost cooled cake.
Recipe information
Cooking:
20 min.
Servings per container:
1
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