Ingredients for - Air-Fryer Cowboy Casserole
2.
1 can (8-3/4 ounces) whole kernel corn, drained
3.
2/3 cup condensed cream of chicken soup, undiluted
4.
1/2 cup shredded cheddar cheese, divided
7.
3/4 teaspoon onion powder
9.
2 cups frozen Tater Tots
How to cook deliciously - Air-Fryer Cowboy Casserole
1 . Stage
In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles. Stir in corn, soup, 1/4 cup cheddar cheese, milk, sour cream, onion powder and pepper.
2 . Stage
Preheat air fryer to 350°. Place 1 cup Tater Tots in a greased 3-cup baking dish that fits into your air fryer. Layer with beef mixture and remaining 1 cup Tater Tots; sprinkle with remaining 1/4 cup cheese. Cook, uncovered, until bubbly, 15-20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
2
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