Ingredients for - Cheesy Sausage Potatoes
1.
3 pounds potatoes, peeled and cut into 1/4-inch slices
How to cook deliciously - Cheesy Sausage Potatoes
1 . Stage
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce the heat; simmer, uncovered, until tender, 8-10 minutes. Meanwhile, crumble sausage into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain if necessary.
2 . Stage
Drain potatoes; arrange in an ungreased 13x9-in. baking dish. Drizzle with melted butter. Add the sausage mixture and stir gently. Sprinkle with cheddar cheese.
3 . Stage
Bake, uncovered, at 350° until cheese is melted, 5-7 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
1
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