Cowboy Cookie Mix
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
-
Recipe Icon - Master recipes
Source:

Ingredients for - Cowboy Cookie Mix

1. 1-1/3 cups quick-cooking oats -
2. 1-1/3 cups all-purpose flour -
3. 1 teaspoon baking powder -
4. 1 teaspoon baking soda -
5. 1/4 teaspoon salt -
6. 1/2 cup chopped pecans -
7. 1 cup semisweet chocolate chips -
8. 1/2 cup packed brown sugar -
9. 1/2 cup sugar -
10. ADDITIONAL INGREDIENTS: -
11. 1/2 cup butter, melted -
12. 1 large egg, lightly beaten -
13. 1 teaspoon vanilla extract -

How to cook deliciously - Cowboy Cookie Mix

1. Stage

Pour oats into a wide-mouth 1-qt. glass container with a tight-fitting lid. Combine flour, baking powder, baking soda and salt; place on top of oats. Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch.

2. Stage

To prepare cookies: Pour cookie mix into a large bowl; stir to combine ingredients. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes.

3. Stage

Preheat oven to 350°. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Bake 11-13 minutes or until set. Remove to wire racks to cool.