Honey Spiced Acorn Squash
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Honey Spiced Acorn Squash

1. 3 tablespoons honey -
2. 2 tablespoons butter, melted -
3. 1/4 teaspoon salt -
4. 1/8 teaspoon ground cinnamon -
5. 1/8 teaspoon ground ginger -
6. 2 medium acorn squash -

How to cook deliciously - Honey Spiced Acorn Squash

1. Stage

In a large bowl, combine the honey, butter, salt, cinnamon and ginger. Cut squash in half; discard the seeds. Fill squash halves with butter mixture.

2. Stage

Place in a greased 15x10x1-in. baking pan. Cover and bake at 375° for 1 hour or until squash is tender. Uncover; bake 10 minutes longer or until filling is bubbly.

3. Stage