Cranberry-Maple Sausage Skillet
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Cranberry-Maple Sausage Skillet

1. 6 Morningstar Farms® Maple Flavored Veggie Sausage Patties (1 package) -
2. 4 c. frozen Southern-style hash brown potatoes -
3. 2 tbsp. vegetable oil -
4. 1/2 c. Sliced green onions -
5. 1/2 c. chopped red bell pepper -
6. 1/4 tsp. garlic salt -
7. c. dried cranberries -
8. 1/4 c. vegetable broth -
9. 4 slice Cheddar or Swiss cheese -

How to cook deliciously - Cranberry-Maple Sausage Skillet

1. Stage

Chop Morningstar Farms® Maple Flavored Veggie Sausage Patties into quarters. Set aside.

2. Stage

In 12-inch nonstick skillet cook potatoes in hot oil, uncovered, over medium-high heat for 6 minutes without stirring. Stir in onions and bell pepper. Sprinkle with garlic salt. Continue cooking for 5 to 8 minutes more or until potatoes are browned, stirring occasionally.

3. Stage

Reduce heat to medium. Stir in veggie patties and cranberries. Drizzle with broth. Cover. Continue cooking for 2 to 3 minutes more or until heated through. Remove cover. Cook 1 minute more or until moisture evaporates. Remove from heat.

4. Stage

Place cheese slices on top (if desired). Cover. Let stand for 1 to 2 minutes or until cheese melts.This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.