Ingredients for - Lucy Waverman's Quesadillas
1.
4 10-inch tortillas
2.
8 oz. Grated Cheddar
3.
1 c. store bought or homemade salsa
How to cook deliciously - Lucy Waverman's Quesadillas
1 . Stage
Preheat oven to 200 F (100 C).
2 . Stage
Lay 4 tortillas on a board. Spread with salsa. Divide grated cheese in to four sections and sprinkle over tortillas.
3 . Stage
Combine butter and oil. Fold over tortillas and brush with butter and oil mixture.
4 . Stage
Fry quesadillas, 2 at a time, in a large skillet over medium heat for about about 2 minutes a side or until golden and cheese is melted. Remove from heat and place on a cookie sheet in the oven to keep warm while frying remaining quesadillas.
5 . Stage
Cut quesadillas into three wedges and serve.
Recipe information
Servings per container:
4
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